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Cardiovascular

A unique dual-action formula with antioxidants (Provitol® Complex), Coenzyme Q10, and vitamins B6, B9 and B12 to support cardiovascular health.

Available in drug store only

Where to find our products?
Natural product Vitoli, live healthier, longer, for cardiovascular issues

Provitol®comes from a patented technology.
ACTIVE DOSES OF EACH INGREDIENT

Each capsule contains standardized ingredients :
Provitol, olive extract
(Olea europaea, fruit)………….50 mg
( standardized at 12 % hydroxytyrosol ;
80:1 equivalent to 4 g of selected olives )
Coenzyme Q10………………..100 mg
Vitamin B6……………………….25 mg
Folic acid………………………..200 μg
Vitamin B12……………………200 μg

Non-medicinal ingredients :
microcrystalline cellulose,
magnesium stearate, hypromellose.
Dosage – Adults :
Take one capsule daily. Keep out of reach of children.

Vitoli does not contain gluten, dairy products, eggs, wheat, yeast, colouring, flavouring, artificial sweeteners, or artificial preservatives.
Store in a cool, dry place.

  • Helps maintain and support cardiovascular health.
  • Antioxidants for the maintenance of good health.

Vitoli® CARDIOVASCULAR is recommended to be taken to reduce oxidation while supporting cardiovascular health by taking Coenzyme Q10 and vitamins B6, B9 and B12. Antioxidants are not all created equally. The amounts and sources of antioxidants found in the Vitoli® product line have been finely selected to ensure quality and effectiveness. It is recommended that Vitoli® CARDIOVASCULAR be taken with a meal to facilitate absorption of coenzyme Q10.

It is now clear that the activity of mitochondria (our cellular energy powerhouses) deteriorates as we age and is directly linked to cardiovascular health (Marzetti et al., 2013). This deterioration in their activity causes, among other things, increased levels of oxidation and damage to endothelial functions. In addition to the antioxidants in the Provitol® Complex, Vitoli® CARDIOVASCULAR contains the amount of coenzyme Q10 necessary for the proper functionning of the mitochondria, and vitamins B6, B9 and B12, help reduce homocysteine; an important risk factor for cardiovascular disease (Lee et al., 2010).

  • A health claim is permitted in Europe concerning olive polyphenols from a dose of 5 mg/day of hydroxytyrosol and its derivatives. EFSA has found scientifically valuable evidence of benefits in preventing blood lipid oxidation (EFSA Journal, 2011).
  • Coenzyme Q10 plays an important role in the production of energy in cells and organs in the human body. A large number of conditions can benefit from a supplement of coenzyme Q10. Garrido-Maraver and his collaborators (2014) made a complete review.
  • Epidemiological studies have shown that homocysteine ​​is a risk factor for cardiovascular disease. The reduction of 20 to 40% of this, by taking vitamins B6, B9 and B12, has not clearly demonstrated a reduction in risk (Lee et al., 2010). The low observed potential is, however, valid in consideration of vitamin B12 deficiencies in aging populations (Kolber and Houle, 2014) and other benefits of vitamins B6 and B9.
  • The use of statins may decrease the level of Q10, and Metformin may decrease B12.

Provitol®, Olive Extract (Olea europaea, fruit)

Hu et al. (2014) highlighted the beneficial effect of hydroxytyrosol on cardiovascular health in general, as well as on 3 specific facets. Part of these benefits would come from the modulation of the metabolic pathways of aging (Menendez et al., 2013). The formulation of the Vitoli® Provitol® Complex is equivalent to 100% of the required dose of hydroxytyrosol for the permitted health claim by EFSA in Europe (Helps Reduce Oxidation of Blood Lipids).

Coenzyme Q10

Coenzyme Q10 is a natural molecule found in the cellular walls of the mitochondria, which plays a very important role in the energy production of cells and in the control of lipid oxidation (Eilat-Adar et al., 2013).

Vitamins B6, B9 (folic acid) and B12

These group B vitamins are necessary for a large number of cellular functions. They are found in several foods including leafy green vegetables, legumes, whole grain products, wheat germ, sunflower seeds, bananas, avocados (folic acid (B9) and B6), meat, fish, eggs, and dairy products (vitamin B12).

Non-Medicinal Ingredients

Magnesium stearate,
Microcrystalline cellulose,
Hypromellose.

A non-medicinal ingredient would be considered as any substance added to a natural health product to confer the desired consistency or form on the medicinal ingredients. It is therefore a filler, facilitating the capsulation process. They do not influence the health benefits of the product.

Benefits

  • Helps maintain and support cardiovascular health.
  • Antioxidants for the maintenance of good health.

Vitoli® CARDIOVASCULAR is recommended to be taken to reduce oxidation while supporting cardiovascular health by taking Coenzyme Q10 and vitamins B6, B9 and B12. Antioxidants are not all created equally. The amounts and sources of antioxidants found in the Vitoli® product line have been finely selected to ensure quality and effectiveness. It is recommended that Vitoli® CARDIOVASCULAR be taken with a meal to facilitate absorption of coenzyme Q10.

Better aging

It is now clear that the activity of mitochondria (our cellular energy powerhouses) deteriorates as we age and is directly linked to cardiovascular health (Marzetti et al., 2013). This deterioration in their activity causes, among other things, increased levels of oxidation and damage to endothelial functions. In addition to the antioxidants in the Provitol® Complex, Vitoli® CARDIOVASCULAR contains the amount of coenzyme Q10 necessary for the proper functionning of the mitochondria, and vitamins B6, B9 and B12, help reduce homocysteine; an important risk factor for cardiovascular disease (Lee et al., 2010).

Professionnals

  • A health claim is permitted in Europe concerning olive polyphenols from a dose of 5 mg/day of hydroxytyrosol and its derivatives. EFSA has found scientifically valuable evidence of benefits in preventing blood lipid oxidation (EFSA Journal, 2011).
  • Coenzyme Q10 plays an important role in the production of energy in cells and organs in the human body. A large number of conditions can benefit from a supplement of coenzyme Q10. Garrido-Maraver and his collaborators (2014) made a complete review.
  • Epidemiological studies have shown that homocysteine ​​is a risk factor for cardiovascular disease. The reduction of 20 to 40% of this, by taking vitamins B6, B9 and B12, has not clearly demonstrated a reduction in risk (Lee et al., 2010). The low observed potential is, however, valid in consideration of vitamin B12 deficiencies in aging populations (Kolber and Houle, 2014) and other benefits of vitamins B6 and B9.
  • The use of statins may decrease the level of Q10, and Metformin may decrease B12.

Ingredients

Provitol®, Olive Extract (Olea europaea, fruit)

Hu et al. (2014) highlighted the beneficial effect of hydroxytyrosol on cardiovascular health in general, as well as on 3 specific facets. Part of these benefits would come from the modulation of the metabolic pathways of aging (Menendez et al., 2013). The formulation of the Vitoli® Provitol® Complex is equivalent to 100% of the required dose of hydroxytyrosol for the permitted health claim by EFSA in Europe (Helps Reduce Oxidation of Blood Lipids).

Coenzyme Q10

Coenzyme Q10 is a natural molecule found in the cellular walls of the mitochondria, which plays a very important role in the energy production of cells and in the control of lipid oxidation (Eilat-Adar et al., 2013).

Vitamins B6, B9 (folic acid) and B12

These group B vitamins are necessary for a large number of cellular functions. They are found in several foods including leafy green vegetables, legumes, whole grain products, wheat germ, sunflower seeds, bananas, avocados (folic acid (B9) and B6), meat, fish, eggs, and dairy products (vitamin B12).

Non-Medicinal Ingredients

Magnesium stearate,
Microcrystalline cellulose,
Hypromellose.

A non-medicinal ingredient would be considered as any substance added to a natural health product to confer the desired consistency or form on the medicinal ingredients. It is therefore a filler, facilitating the capsulation process. They do not influence the health benefits of the product.

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