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Healthy Aging

The main product from our wide selection of products, emphasizing the health benefits of the Mediterranean diet.

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$35.00 - $65.00

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Provitol® comes from a patented technology.

ACTIVE DOSES OF EACH INGREDIENT

Each capsule contains standardized ingredients :
Provitol, olive extract
(Olea europaea, fruit)……………..50 mg
(standardized at 12 % hydroxytyrosol ;
80:1 equivalent to 4 g of selected olives).
Resveratrol, Japanese knotweed extract
(Reynoutria Japonica)……………250 mg
(standardized extract to 50% resveratrol;
76:1 equivalent to 19 g of dried root).

Non-medicinal ingredients :
microcrystalline cellulose
magnesium stearate
Dosage – Adults :
Take one capsule daily. Keep out of reach of children.

Vitoli does not contain gluten, dairy products, eggs, wheat, yeast, colouring, flavouring, artificial sweeteners, or artificial preservatives.
Store in a cool, dry place.

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  • Provides antioxidants.
  • Inspired from the Mediterranean diet.
  • Consistent control of systemic oxidation levels through daily consumption of resveratrol and Provitol® Complex.

Scientific studies on olive polyphenols and resveratrol have shown positive effects on cardiovascular health, sugar metabolism (diabetes), reduction of inflammation, protection of cognitive functions and cancer prevention (Cicerela et al., 2010; Hu et al., 2014; Tomé-Carneiro et al., 2013). Vitoli® HEALTHY AGING is recommended on a continuous basis to reduce oxidative levels and maintain a natural antioxidant defense. It has been shown that in addition to having a very high antioxidant capacity, olive polyphenols from the Provitol® Complex and resveratrol specifically enhance the action of the body’s natural antioxidant enzymes (Hu et al., 2014; Timer et al, 2012). These are also known for their anti-aging metabolic effects (Samo Ribaric, 2012; Menendez et al, 2013). Caution: antioxidants are not all equivalent; those of Vitoli® HEALTHY AGING have been selected for their metabolic impacts.

As we age, oxidative levels increase and are involved in many diseases including cancer, diabetes, cardiovascular disease, nerve degeneration, hypertension, arthritis and obesity (Singh et al, 2010). The approach “Live Better, Longer.” combines the main elements to age well and Vitoli® Healthy Aging product will help you better handle oxidation every day with confidence.

  • Given the multiple physiological effects of olive polyphenols, if you want more details, we recommend the references Hu et al., 2014, Cicerale et al., 2012 and Ghanbari et al., 2012. The anti-aging effects have been described and discussed by Menendez and colleagues, 2013. In addition, a clinical study has demonstrated a rapid and dose-dependent adsorption of hydroxytyrosol with a proportional reduction of 8-iso-PGF2a as an indicator of oxidative stress (Visioli et al., 2000).
  • With regard to resveratrol, a recent article makes a very good analysis of the known mechanisms of action related to in-vitro, in-vivo and clinical results (Tomé-Carneiro et al., 2013). In addition, Timmer and colleagues, 2012, summarize very well 28 clinical studies on bioavailability, oxidative stress and inflammation, cardiovascular benefits, cancer prevention, diabetes, obesity and on metabolic dysfunctions.

Provitol®, Olive Extract (Olea europaea, fruit)

The health benefits of olive oil are mainly attributable to its polyphenols (Ghanbari et al., 2012) which make up a family of more than 30 compounds. Their multiple health benefits would be related in part to the inhibition of the metabolic pathways of aging (Menendez et al., 2013). The Provitol® Complex formulation provides 100% of the required hydroxytyrosol dose for the EFSA health claim in Europe, involving the oxidation of bad cholesterol (LDL).

Resveratrol, Japanese Knotweed Extract (Reynoutria japonica)

Japanese knotweed is a plant from Asia and North America that is used in Traditional Chinese Medicine. In addition to providing trans-resveratrol, which is also found in red wine, the plant contains 7 other compounds with antiviral, antimicrobial, anti-inflammatory, cardiovascular and cognitive health protection properties (Zhang et al., 2014). It has been used for over a thousand years to treat many health problems.

Non-Medicinal Ingredients

Magnesium stearate,
Microcrystalline cellulose.

A non-medicinal ingredient would be considered as any substance added to a natural health product to confer the desired consistency or form on the medicinal ingredients. It is therefore a filler, facilitating the capsulation process. They do not influence the health benefits of the product.

Benefits

  • Provides antioxidants.
  • Inspired from the Mediterranean diet.
  • Consistent control of systemic oxidation levels through daily consumption of resveratrol and Provitol® Complex.

Scientific studies on olive polyphenols and resveratrol have shown positive effects on cardiovascular health, sugar metabolism (diabetes), reduction of inflammation, protection of cognitive functions and cancer prevention (Cicerela et al., 2010; Hu et al., 2014; Tomé-Carneiro et al., 2013). Vitoli® HEALTHY AGING is recommended on a continuous basis to reduce oxidative levels and maintain a natural antioxidant defense. It has been shown that in addition to having a very high antioxidant capacity, olive polyphenols from the Provitol® Complex and resveratrol specifically enhance the action of the body’s natural antioxidant enzymes (Hu et al., 2014; Timer et al, 2012). These are also known for their anti-aging metabolic effects (Samo Ribaric, 2012; Menendez et al, 2013). Caution: antioxidants are not all equivalent; those of Vitoli® HEALTHY AGING have been selected for their metabolic impacts.

Aging well

As we age, oxidative levels increase and are involved in many diseases including cancer, diabetes, cardiovascular disease, nerve degeneration, hypertension, arthritis and obesity (Singh et al, 2010). The approach “Live Better, Longer.” combines the main elements to age well and Vitoli® Healthy Aging product will help you better handle oxidation every day with confidence.

Professionals

  • Given the multiple physiological effects of olive polyphenols, if you want more details, we recommend the references Hu et al., 2014, Cicerale et al., 2012 and Ghanbari et al., 2012. The anti-aging effects have been described and discussed by Menendez and colleagues, 2013. In addition, a clinical study has demonstrated a rapid and dose-dependent adsorption of hydroxytyrosol with a proportional reduction of 8-iso-PGF2a as an indicator of oxidative stress (Visioli et al., 2000).
  • With regard to resveratrol, a recent article makes a very good analysis of the known mechanisms of action related to in-vitro, in-vivo and clinical results (Tomé-Carneiro et al., 2013). In addition, Timmer and colleagues, 2012, summarize very well 28 clinical studies on bioavailability, oxidative stress and inflammation, cardiovascular benefits, cancer prevention, diabetes, obesity and on metabolic dysfunctions.

Ingredients

Provitol®, Olive Extract (Olea europaea, fruit)

The health benefits of olive oil are mainly attributable to its polyphenols (Ghanbari et al., 2012) which make up a family of more than 30 compounds. Their multiple health benefits would be related in part to the inhibition of the metabolic pathways of aging (Menendez et al., 2013). The Provitol® Complex formulation provides 100% of the required hydroxytyrosol dose for the EFSA health claim in Europe, involving the oxidation of bad cholesterol (LDL).

Resveratrol, Japanese Knotweed Extract (Reynoutria japonica)

Japanese knotweed is a plant from Asia and North America that is used in Traditional Chinese Medicine. In addition to providing trans-resveratrol, which is also found in red wine, the plant contains 7 other compounds with antiviral, antimicrobial, anti-inflammatory, cardiovascular and cognitive health protection properties (Zhang et al., 2014). It has been used for over a thousand years to treat many health problems.

Non-Medicinal Ingredients

Magnesium stearate,
Microcrystalline cellulose.

A non-medicinal ingredient would be considered as any substance added to a natural health product to confer the desired consistency or form on the medicinal ingredients. It is therefore a filler, facilitating the capsulation process. They do not influence the health benefits of the product.

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